Asus P8H61-M PRO - Handbuch (Seite 5)

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Inhalt
2.5.3 PCH Configuration ........................................................ 2-19
2.5.4 SATA Configuration ....................................................... 2-19
2.5.5 USB Configuration ........................................................ 2-20
2.5.6 Onboard Devices Configuration .................................... 2-21
2.5.7 APM .............................................................................. 2-23
2.6 Monitor-Menü ............................................................................. 2-24
2.6.1
CPU Temperature / MB Temperature ............................ 2-25
2.6.2 CPU / Chassis Fan Speed ............................................ 2-25
2.6.3 CPU Q-Fan Control ....................................................... 2-25
2.6.4 Chassis Q-Fan Control ................................................. 2-26
2.6.5 CPU Voltage, 3.3V Voltage, 5V Voltage, 12V Voltage .. 2-26
2.6.6 Anti Surge Support ........................................................ 2-26
2.7 Boot-Menü .................................................................................. 2-27
2.7.1
Bootup NumLock State ................................................. 2-27
2.7.2 Full Screen Logo ........................................................... 2-27
2.7.3 Option ROM Messages ................................................. 2-28
2.7.4 Setup Mode ................................................................... 2-28
2.7.5 Boot Option Priorities .................................................... 2-28
2.7.6 Boot Override ................................................................ 2-28
2.8 Tools-Menü ................................................................................. 2-29
2.8.1
ASUS EZ Flash 2 Utility ................................................ 2-29
2.8.2 ASUS SPD Information ................................................. 2-29
2.8.3 ASUS O.C. Profile ......................................................... 2-29
2.9 Exit-Menü .................................................................................... 2-30