Panasonic NNGT469MGPG - Handbuch (Seite 12)

En-11
English
Auto Weight Defrosting
With this feature you can defrost frozen foods according to the weight. Select the category and set the
weight of the food. The weight is programmed in grams. For quick selection, the weight starts from the
most commonly used weight for each category.
• Press Start
Pad.
NOTE:
1. When defrosting time is over 60 minutes the time will appear as Hours and Minutes.
2. The shape and size of the food will determine the maximum weight the oven can accommodate.
3. For further information see defrosting guidelines in cook book.
• Set the weight of the frozen food by
using the Time Pads.
100 g pad counts up in 100 g steps.
10 g pads count up / down in 10 g
steps.
• Select the desired Auto
Defrost Program.
1 press for Meat/Fish
2 presses for Bread/Cake
The food should ideally be frozen and stored flat and evenly arranged at a minimum of -18C. Pay
attention to freezing in suitable portions and shapes, so that the food fits into the appliance for
defrosting. Generally, remove all packaging material. If it is difficult to remove the food from the packing,
start defrosting it at 1000W for 1-2 minutes. Place the food onto a plate to defrost.
With the program meat/fish put food on an up turned saucer, so that the meat juices can drip off. Under
no circumstance must this meat juice be re-used or come into contact with other foods. When defrosting
with the auto-weight programs standing times are necessary, until the food is defrosted completely or
can be processed further. Depending upon weight and kind of the food up to 90 minutes have to be
allowed.
Program Food
Min/max
weight
Accessories Notes/Tips
Meat/Fish
Start weight
800g
Flat pieces of
meat, eg steak
roulade, goulash,
mince 200-1000 g up turned
saucer on a
flat plate Wrap the ends of the legs of
whole chicken and duck in
aluminium foil before you thaw
these out. Turn food above 500 g
at beep. Break up small meat
pieces after defrosting; in case of
minced meat break up the
remaining ice core apart.
Poultry and game 200-2500 g
Roast 500-2500 g
Fish 200-1000 g
Bread/Cake
Start weight:
500g
Bread, whole or
sliced 100-1000 g Flat plate Turn Bread above 310 g at beep
Shortcrust pastry with fruit needs
a longer standing time to
complete defrosting. Cream
cakes and cakes with chocolate
icing are not suitable on this
program
.
Yeast cake,
biscuit, pastry
Shortcrust pastry
with fruit 100-1500 g