Causes of damage, Caution, Damage to the oven – Bosch HSE720120 weiß Elektro-Standherd 60 cm mit Email-Mulde Benutzerhandbuch

Seite 28: Damage to the plinth drawer, Installation and connection, For the installer, Levelling the cooker, Push the plinth drawer back in (picture b), Wall fixing

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28

Causes of damage

Hob
Caution!

Ensure that the top cover is not closed when the oven is

started up.

Only use the burners when cookware has been placed on

top. Do not heat up empty pots or pans. The saucepan base

will be damaged.

Clear up spills immediately. Use deep pots for dishes with a

lot of liquid. This will prevent the food from boiling over.

Ensure that the hotplate/burner is never switched on when

the hob cover is on, e.g. by children playing.

Keep the hotplate dry. Salt water or wet saucepan bases will

damage the hotplate.

Never operate the hotplate without a pot on it. Never use pots

with an uneven base. Not enough heat will be drawn from the

hotplate. It may glow red.

Damage to the oven

Caution!

Accessories, foil, greaseproof paper or ovenware on the

cooking compartment floor: do not place accessories on the

cooking compartment floor. Do not cover the cooking

compartment floor with any sort of foil or greaseproof paper.

Do not place ovenware on the cooking compartment floor if a

temperature of over 50 ºC has been set. This will cause heat

to accumulate. The baking and roasting times will no longer

be correct and the enamel will be damaged.

Water in a hot cooking compartment: do not pour water into

the cooking compartment when it is hot. This will cause

steam. The temperature change can cause damage to the

enamel.

Moist food: do not store moist food in the cooking

compartment when it is closed for prolonged periods This will

damage the enamel.

Fruit juice: when baking particularly juicy fruit pies, do not

pack the baking tray too generously. Fruit juice dripping from

the baking tray leaves stains that cannot be removed. If

possible, use the deeper universal pan.

Cooling with the appliance door open: only allow the cooking

compartment to cool when it is closed. Even if the appliance

door is only open a little, front panels of adjacent units could

be damaged over time.

Very dirty door seal: If the door seal is very dirty, the

appliance door will no longer close properly when the

appliance is in use. The fronts of adjacent units could be

damaged.Always keep the door seal clean.

Appliance door as a seat, shelf or worktop: Do not sit on the

appliance door, or place or hang anything on it. Do not place

any cookware or accessories on the appliance door.

Inserting accessories: depending on the appliance model,

accessories can scratch the door panel when closing the

appliance door. Always insert the accessories into the

cooking compartment as far as they will go.

Carrying the appliance: do not carry or hold the appliance by

the door handle. The door handle cannot support the weight

of the appliance and could break.

Damage to the plinth drawer

Caution!
Do not place hot objects in the plinth drawer. It could be

damaged.

Installation and connection

Electrical connection
The appliance must be connected to the mains by a licensed

expert. The regulations of your electricity supplier must be

observed.
Any damage arising from the appliance being connected

incorrectly will invalidate the guarantee.

Caution!
If the supply cord is damaged, it must be replaced by the

manufacturer, its service agent or similarly qualified persons in

order to avoid a hazard.

For the installer

An all-pole isolating switch with a contact gap of at least

3 mm must be present in the installation circuit. This is not

necessary if the appliance is connected by a plug that is

accessible to the user.

Electrical safety: The cooker corresponds to safety class I

and may only be used in conjunction with a safety earth

terminal.

A type H 05 VV-F or equally rated lead must be used to

connect the appliance.

Levelling the cooker

Always place the cooker directly on the floor.

1.

Pull out the plinth drawer and lift it up and out.

There are adjustable feet at the front and rear on the inside of

the plinth.

2.

Use an Allen key to raise or lower the adjustable feet as

necessary until the cooker is level (picture A).

3.

Push the plinth drawer back in (picture B).

Wall fixing
To prevent the cooker from tipping over, you must fix it to the

wall using the enclosed bracket. Please observe the installation

instructions for fixing the oven to the wall.

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